Sea Salt Smoked in Beechwood - Jar
Greek Sea Salt smoked in Beechwood - 150 grams
Sea Salt from Greece smoked in beechwood for 140 hours.
A sea salt unlike any other valued for its deep, smoky flavor, its unique golden-brown color and its incredible aroma.
Treasured across the globe for its natural, bacon-like taste and its intense smoky aroma, it can add a whole new dimension to vegan or vegetarian cuisine.